Job Description

Apprentice in Cooking/Food Preparation level 2 - STANDARD

  • Job Ref: VAC-001480
  • Location: OLDHAM
  • Salary: £105.00 Per Week
  • Number of vacancies: 1
  • Closing date: --

What's involved?

Company Information: Are you creative in the Kitchen? Do you want a career in the Food Industry? See yourself as the next Jamie Oliver? We are a busy town centre Café/ Deli based in the heart of Parliament Square require a conscientious, well presented self motivated person for an Apprentice seeking a Food Prep and Cooking. We use the finest local ingredients are sourced to create modern British dishes in additional to the finest speciality dishes. This is a rare opportunity to be mentored by a team of passionate people Job Description •Making Orders specific to client’s requirements •Ensure consistent and smooth running of food production alongside the team •Assist other kitchen staff as need arises •Ensure that required standards are adhered to in the production and preparation of food in quality, quantity and safety •Work towards exceeding customer’s expectation by encouraging and promoting high level of service •Be a proactive member of the team •Ensure all dishes are prepared according to specification and served at the correct quality, portion size, and temperature •Ensure proper arrangement and garnishing of food •Monitor the quality and quantity of food prepared •Maintain, handle and clean knives, Health and safety in catering and hospitality •Food safety in catering •Prepare, cook and finish basic vegetable dishes •Open up and close down kitchen •Establish and develop positive working relationships in hospitality •Maintain the health, hygiene, safety and security of the working environment •Maintain food safety when storing, preparing and cooking food •Create vegetable, fish, poultry, meat dishes •Prepare, cook and finish dressings, hot and cold sauces Person Specification: Essential • Punctual • Highly presentable • Ambitious and energetic • Motivated and committed • Good communicator • Forward thinker who uses own initiative Entry Criteria • GCSE A-D grades in maths and English preferred or equivalent • Have a passion for cooking Qualification to be gained: • Level 2 Food Prep and Cooking • Functional Skills Level 1 in English and Maths • Employment Rights and Responsibilities certificate

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